Items where Author is "FACHREZY, MUHAMMAD RAJIV"

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FACHREZY, MUHAMMAD RAJIV (2022) PEMILIHAN PERSEDIAAN BAHAN BAKU KUE TALAM DURIAN BERKUALITAS SEBAGAI PENUNJANG SUPPLY CHAIN MANAGEMENT PADA VIERA OLEH-OLEH DENGAN METODE WEIGHTED PRODUCT. Sarjana thesis, Universitas Putera Indonesia YPTK Padang.

This list was generated on Sun Dec 22 10:45:01 2024 WIB.
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